Intensive Pastry - Plated Desserts and Petits Gâteaux
|L’École Valrhona is excited to welcome TV celebrity and award-winning cookbook author and Pastry Chef Patrice Demers. Chef Patrice will share his creations that he produces at his acclaimed pastry shop in Montréal, Canada.|
NEW! CHEF REFERRAL PROGRAM
Taken a class with us before? Refer a friend. Receive a $200 credit towards any 2017 l'École Brooklyn class when you refer a professional chef for a 2017 class. *Offer subject to availability and qualification for the classes. The referred customer must register for a course in order for you to receive the credit.