Behind the Scenes of a Modern Pâtisserie
|Chef Werner is back to take you behind the scenes of one of the country's best pâtisseries. Sharing his reinvention of seasonal modern pastry, Chef Werner shares his tips to bring your creativity to the next level.|
NEW! CHEF REFERRAL PROGRAM
Taken a class with us before? Refer a friend. Receive a $200 credit towards any 2017 l'École Brooklyn class when you refer a professional chef for a 2017 class. *Offer subject to availability and qualification for the classes. The referred customer must register for a course in order for you to receive the credit.