Bachour & Mampel: a Duo of Entremets and Petits Gâteaux
with Chef Antonio Bachour & Carles Mampel
Pastry Chef/Partner Bachour Bakery + Bistro & Pastry Chef/Owner, Bubó Barcelona
Be part of a unique experience where two amazing chefs combine their talents and share their take on entremets and petits gâteaux. The very small size of the group will allow you not only to learn their techniques and recipes, but also immerse yourself in their creative universes during this intensive and intimate hands-on class.
NEW! CHEF REFERRAL PROGRAM
Taken a class with us before? Refer a friend. Receive a $200 credit towards any 2017 l'École Brooklyn class when you refer a professional chef for a 2017 class. *Offer subject to availability and qualification for the classes. The referred customer must register for a course in order for you to receive the credit.