Araguani 72%

Pure Venezuelan - Dark Chocolate


Made from rare Venezuelan cocoa beans, Araguani can be compared to great wines with high tannins and a long lasting finish on the palate. It has flavors of currants and chestnuts with hints of honey and fresh baked bread.

 

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Composition

72% cocoa
27.5% sugar
44.1% fat content

Packaging

cocoa_bean.jpg3 kg bag of feves

 

Code

4656

Shelf Life

14 months

Storage

Keep in a dry, cool place at between 60.8/64.4 °F (16/18 °C)

Tempering Curve

 Temperature - Dark Chocolate


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Recipes

  • Ganache Chocolates
  • Coating
  • Molding
  • Ganache Patisserie
  • Mouse
  • Sauce
  • Ice Cream and Sorbets
  • Chocolate Drink
  • Decorations
  • Glaze
  • Recommended Possible Not Recommended

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